- Cook Pad Thai noodles (rice noodles) according to packet instructions and strain.
- In a pan add vegetable oil, and add the prawns or shrimps to the heated pan. Add your garlic, to the pan.
- Remove the prawns and set aside, add the strained noodles back into the pan and add the Pad Thai Sauce.
- Give it a good stir make sure all the noodles and the sauce have come together.
- Add your bean sprouts. Remove from heat and add chives and roasted peanuts. Serve the noodles with prawns on top, and a lime to squeeze.
