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About Us

We are passionate in seeing the food industry in Australia, New Zealand and the Pacific prosper.

Markwell Foods

We bring global and local value to our industry partners so we all succeed together.

Markwell Factory from Razorback Tweed Heads, N.S.W

Humble Beginnings

For over 60 years Markwell Foods has sourced the highest quality products from around the globe to satisfy our highly innovative and world class food industries. We are driven by a passion for food, hospitality and the success of our customers. We have an excellent portfolio of trusted brands across many of our industries largest categories including Shore Mariner, Markwell, Lamb Weston, Big Country, Sea Breeze, SB, Butlers, Ardo, Love Taste and Sambazon.

Markwell Foods has headquarters in both Brisbane and Auckland, employs over 120 people in Australia, New Zealand and the Pacific. We source our products and manage the cold chain from over 30 countries throughout Europe, Asia, the Middle East, Africa and the Americas.

In the 1950s, Markwell Foods started as a family owned fishery and processing company, Markwell Pacific, in Tweed Heads, northern NSW. It serviced local and international markets with fresh and value-added seafood products.

We bring global and local value to our industry partners so we all succeed together.

Growth through Partnerships

Markwell Foods values long-term partnerships with our suppliers, distributors and end users. We believe this provides stability to all parties and the confidence to invest in growing our industry. We have become the frozen food partner of choice for Australia, New Zealand and the Pacific, which has provided us with exciting growth opportunities. As a result we have grown with our partners and our product range now extends to seafood, potatoes, meal solutions, finger foods, vegetables, fruit and meat.

Expertise at every step

Our product offerings are supported by sales and marketing excellence through all major distributors which provides large scale, efficient delivery of Markwell Foods products to thousands of outlets every day including restaurants, cafes, hotels, supermarkets, route outlets and other food service customers.

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