Roti Paratha

Roti Paratha is a normally served with curry. These are halal, convenient and available in Plain or Onion.
Code: Unit: Pack: Notes:
3684 6x1.3kg Plain, 20 pcs
3685 6x1.3kg Onion, 20 pcs

Wheat Flour (50%), Water, Vegetable Margarine [Palm Oil, Water, Salt, Emulsifier (E471, E475), Antioxidant (E320,E321)]

ALLERGENS: Contains Wheat [Cereal Containing Gluten]

Servings per pack: 20

Serving size: 65g (1 Piece)

  Avg. per serving: Avg. per 100g:
Energy 920kJ 1415kJ
Protein 4.1g 6.3g
Fat - Total 11.2g 17.3g
Fat - Saturated 7.8g 12.0g
Carbohydrates 25.4g 39.1g
Sugars 1.6g 2.5g
Sodium 0.177g 0.272g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Contains less than 2% of the Daily Value of these nutrients.

Pan Fry

Remove a packet of Roti Paratha from the freezer. Do no defrost. Peel off both side of the plastic sheet and place the paratha on a preheated non-stick pan. Pan fry each side with medium heat for 2 minutes or till ggolden brown. Serve the delicious roti whilst hot with your favourite dip.

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Ideal for:

Restaurants, Cafés, Bistro, Bar/Pub/Club, Canteens, Quick Service Restaurant, Caterer, College/University, Hotel/Resort/Lodging, Takeaway, Travel/Leisure.

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