Squid (65%) [Ommastrephes Bartramii], Water, Mineral Salt (450), Antioxidant (300)], Coating [Wheat Flour, Water, Modified Tapioca Starch (1420), Corn Flour, Rice Flour, Wheat Gluten, Pepper, Salt, Egg White Powder (<1%), Sugar, Spices (Ginger, Garlic, Celery, Cassia, Fennel, Star Anise), Yeast Extract, Raising Agent (450, 500), Dextrose, Vegetable Gum (412)], Soybean Oil.
ALLERGENS: Mollusc, Wheat (from Gluten), Egg & Soy
Servings per pack:10
Serving size: 100g
| Avg. per serving: | Avg. per 100g: |
Energy | 773kJ | 773kJ |
Protein | 11.2g | 11.2g |
Fat – Total | 10.5g | 10.5g |
Fat – Saturated | 1.9g | 1.9g |
Carbohydrates | 23.2g | 23.2g |
Sugars | <1g | <1g |
Sodium | 478mg | 478mg |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Contains less than 2% of the Daily Value of these nutrients.