Natural Steak House Fries

Lamb's Skin-On™ Steak Fries have a made-from-scratch, kitchen-cut look and appetite appeal to complement any entree presentation; Extra Long Fancy grade for maximum yield and plate coverage. High solids, low defects.
Code: Unit: Pack: Notes:
9836 6x2.26kg LW Code: L97

Features & Benefits

  • Kitchen-Cut Appeal
  • Maximum Yield and Plate Coverage
  • High Solids, Low Defects

Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose.

Servings per pack: About 160

Serving size: 84g (About 7 pieces)

  Avg. per serving: Avg. per 100g:
Fat - Total
Fat - Saturated

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Contains less than 2% of the Daily Value of these nutrients.

Deep Fry

Deep Fry for 3 1/2 - 4 minutes at 345-350°F

Enquire about Natural Steak House Fries

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Ideal for:

Restaurants, Cafés, Bistro, Bar/Pub/Club, Canteens, Quick Service Restaurant, Aged Care, Caterer, College/University, Hospital/Healthcare, Hotel/Resort/Lodging, Takeaway, Travel/Leisure.

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