|5075||40g/p||5x1kg||Pollock, 25 pcs|
|5080||40g/p||5kg||Pollock, 125 pcs|
Fish (Alaskan Pollock 50%), Water, Batter [Wheat Flour (from gluten), Corn Flour, Sugar, Salt, Milk Whey Powder, Yeast Extract, Thickener (1420,415,412), Raising Agent (500,450)], Pre-dust [Wheat Flour (from gluten), Starch, Salt, Raising Agent (500)], Soybean Oil
ALLERGENS: Contains Fish, Wheat (from Gluten), Milk & Soy. Line also handles Egg
Servings per pack: 25 Pieces Approx
Serving size: 40g Approx
|Avg. per serving:||Avg. per 100g:|
|Fat - Total||2.4g||5.9g|
|Fat - Saturated||0.5g||1.1g|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Contains less than 2% of the Daily Value of these nutrients.
Preheat oven to 200 °C, place product on tray and bake for 10 to 15 minutes or until golden brown. Turn half way through cooking.
Preheat oil to 180°C. Cook for 4 to 5 minutes or until golden brown. Drain any excess oil, allow to cool and serve.