Our falafels are packed with flavours from the Middle East – chickpeas, coriander, cumin, garlic and fragrant herb
Code: | Unit: | Pack: | Notes: |
---|---|---|---|
3821 | 6 | 1Kg | 65 pcs |
Chickpeas (61%), Onion, Sunflower Oil, Wheat Semolina, Parsley, Salt, Corn Starch, Spices, Leavening Agent (500)
ALLERGENS: Contains Gluten
Servings per pack: 10
Serving size: 100g
Avg. per serving: | Avg. per 100g: | |
---|---|---|
Energy | 947kJ | 947kJ |
Protein | 6.9g | 6.9g |
Fat - Total | 12.0g | 12.0g |
Fat - Saturated | 1.3g | 1.3g |
Carbohydrates | 22.0g | 22.0g |
Sugars | 1.6g | 1.6g |
Sodium | 380mg | 380mg |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Contains less than 2% of the Daily Value of these nutrients.
Place the product in a single layer on a baking sheet. Bake in a pre-heated oven at 160˚C for 9 – 12 minutes.
Deep fry the falafel for 3 – 4 minutes in pre-heated oil of 175˚C. Do not fry too many at once to avoid heat loss.