1034 Inner 01

Cooked Streaky Bacon

This traditionally cured and smoked bacon is a convenient way to add bacon to any dish. Just heat and eat.

Code: Unit: Pack: Notes:
1034 10 1kg Approx 50 rashers

Pork Belly (94%), Water, Salt, Dextrose, Antioxidant (301), Preservative (250).


May Contain: Wheat (Gluten), Egg, Milk (Lactose), Soy & Sulphites.

Pan Fry

For best results, thaw in refrigerator overnight between 0°C to 4°C. Place thawed bacon rashers on medium heat for 2-4 minutes, until desired crispiness.

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Ideal for:

Restaurants, Cafés, Bistro, Bar/Pub/Club, Caterer, College/University, Hotel/Resort/Lodging, Takeaway, Travel/Leisure.

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