Sliders are the ultimate catering and menu must-haves. They are easy to eat and even easier to create. The beauty of sliders is that you can effortlessly offer a range of sliders to cater to your guest's needs and preferences. Serve as finger food or as a trio of sliders for a light meal or entree.

3 Simple Sliders: 

1. Beef & Bacon Sliders

You can't go wrong with beef and bacon. Add some swiss cheese and an onion ring and you have a winner!

• Cut a cooked Butlers Chef Choice 80g Burger Pattie into 4.
• Place 1/4 pattie into the slider bun. 
• Layer a Lamb Weston Gourmet Onion Ring and a rasher of Three Fat Pigs Streaky Bacon.
• Add some smokey chipotle aioli and swiss cheese to finish your slider off.

2. Fish Sliders - By Jamie Oliver

This easy variation of Jamie Olivers Fish Sliders will add a fresh bite to your slider trio. 

• Cook Shore Mariner Dusted Fish Bites to the pack instructions
• Spread bun with store-bought or homemade tzatziki.
• Layer sliced cucumber, Fish Bites, and top with fresh or pickled red onion. 

3. Vegan Falafel Sliders

Butlers Falafels makes offering vegan sliders quick and easy. 

• Cook Butlers Falafels to the pack instructions. 
• Spread bun with store-bought or homemade hummus. 
• Layer thinly sliced cucumber and crunchy slaw with one or two falafels.